Albania vs France: Food exports
Food exports over time
- Albania
- France
How they compare
Albania currently reports 13.4% against 13.3% in France, a difference of 0.1%.
The two have swapped places 1 time across 29 shared years of data; in 1996 it was France ahead.
Albania ranks 116th and France ranks 117th of 196 countries.
France has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Albania | France | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9.4% | 13.2% | 3.8% | France |
| 2000s | 6.0% | 11.1% | 5.1% | France |
| 2010s | 6.4% | 12.5% | 6.1% | France |
| 2020s | 11.7% | 13.5% | 1.8% | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food exports, Albania or France?
- Albania, at 13.4% against 13.3% in France as of 2024.
- What is the difference in food exports between Albania and France?
- 0.1%, with Albania ahead.
- How many years of comparable data are there for Albania and France?
- 29 years are reported by both, from 1996 to 2024.
- How do Albania and France rank globally for food exports?
- Albania ranks 116th and France ranks 117th of 196 countries.
- Where does this data come from?
- Comtrade database, United Nations (UN), publisher: UN Statistics Division, published as Food exports (% of merchandise exports). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise exports which is comprised of goods whose economic ownership is changed between a resident and a non-resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e.