Algeria vs Central African Republic: Food exports (% of merchandise exports)
Food exports (% of merchandise exports) over time
- Algeria
- Central African Republic
How they compare
Algeria currently reports 0.5% against 0.2% in Central African Republic, a difference of 0.3%.
That makes Algeria's figure about 2.5 times Central African Republic's.
The two have swapped places 6 times across 39 shared years of data; in 1966 it was Algeria ahead.
Algeria ranks 187th and Central African Republic ranks 190th of 196 countries.
Across the 7 decades both report, Algeria averaged higher in 2 and Central African Republic in 5.
Head to head by decade
| Decade | Algeria | Central African Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 22.5% | 20.5% | 2.0% | Algeria |
| 1970s | 6.8% | 29.9% | 23.1% | Central African Republic |
| 1980s | 0.8% | 31.0% | 30.2% | Central African Republic |
| 1990s | 0.7% | 5.0% | 4.4% | Central African Republic |
| 2000s | 0.2% | 2.8% | 2.6% | Central African Republic |
| 2010s | 0.7% | 0.7% | 0.0% | Central African Republic |
| 2020s | 0.5% | 0.2% | 0.3% | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food exports, Algeria or Central African Republic?
- Algeria, at 0.5% against 0.2% in Central African Republic as of 2024.
- What is the difference in food exports between Algeria and Central African Republic?
- 0.3%, with Algeria ahead.
- How many years of comparable data are there for Algeria and Central African Republic?
- 39 years are reported by both, from 1966 to 2024.
- How do Algeria and Central African Republic rank globally for food exports?
- Algeria ranks 187th and Central African Republic ranks 190th of 196 countries.
- Where does this data come from?
- Comtrade database, United Nations (UN), publisher: UN Statistics Division, published as Food exports (% of merchandise exports). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise exports which is comprised of goods whose economic ownership is changed between a resident and a non-resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e.