Australia vs Canada: Food exports

Australia
13.7%
in 2025
Canada
13.5%
in 2024
Australia rank
112th
Canada rank
114th

Food exports over time

  • Australia
  • Canada
10203040196219932025

How they compare

Australia currently reports 13.7% against 13.5% in Canada, a difference of 0.2%.

The two have swapped places 1 time across 62 shared years of data; in 1963 it was Australia ahead.

Australia ranks 112th and Canada ranks 114th of 196 countries.

Across the 7 decades both report, Australia averaged higher in 6 and Canada in 1.

Head to head by decade

Decade Australia Canada Difference Ahead
1960s 37.7% 17.9% 19.8% Australia
1970s 33.9% 12.6% 21.3% Australia
1980s 26.9% 10.8% 16.2% Australia
1990s 21.6% 8.1% 13.5% Australia
2000s 16.8% 8.0% 8.8% Australia
2010s 12.7% 11.3% 1.4% Australia
2020s 11.4% 13.0% 1.6% Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food exports, Australia or Canada?
Australia, at 13.7% against 13.5% in Canada as of 2025.
What is the difference in food exports between Australia and Canada?
0.2%, with Australia ahead.
How many years of comparable data are there for Australia and Canada?
62 years are reported by both, from 1963 to 2024.
How do Australia and Canada rank globally for food exports?
Australia ranks 112th and Canada ranks 114th of 196 countries.
Where does this data come from?
Comtrade database, United Nations (UN), publisher: UN Statistics Division, published as Food exports (% of merchandise exports). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Canada: Food exports. Statizoid, drawing on Comtrade database, United Nations (UN), publisher: UN Statistics Division. Retrieved 14 September 2026, from https://private-sector.statizoid.com/compare/food-exports-percent-of-merchandise-exports/australia/canada/

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About this data

Indicator
Food exports (% of merchandise exports)
Unit
% of merchandise exports
Source
Comtrade database, United Nations (UN), publisher: UN Statistics Division
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
242 places, 9,957 data points, 1962–2025
Last refreshed

Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise exports which is comprised of goods whose economic ownership is changed between a resident and a non-resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e.