Cape Verde vs Sub-Saharan Africa (IDA & IBRD countries): Food exports
Food exports over time
- Cape Verde
- Sub-Saharan Africa (IDA & IBRD countries)
How they compare
Cape Verde currently reports 86.4% against 14.7% in Sub-Saharan Africa (IDA & IBRD countries), a difference of 71.7%.
That makes Cape Verde's figure about 5.9 times Sub-Saharan Africa (IDA & IBRD countries)'s.
The two have swapped places 2 times across 27 shared years of data; in 1978 it was Cape Verde ahead.
Cape Verde ranks 14th and Sub-Saharan Africa (IDA & IBRD countries) ranks 14th of 196 countries.
Across the 5 decades both report, Cape Verde averaged higher in 4 and Sub-Saharan Africa (IDA & IBRD countries) in 1.
Head to head by decade
| Decade | Cape Verde | Sub-Saharan Africa (IDA & IBRD countries) | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 68.7% | 24.9% | 43.8% | Cape Verde |
| 1990s | 18.2% | 19.9% | 1.8% | Sub-Saharan Africa (IDA & IBRD countries) |
| 2000s | 28.8% | 15.3% | 13.5% | Cape Verde |
| 2010s | 83.6% | 13.7% | 69.9% | Cape Verde |
| 2020s | 87.1% | 13.7% | 73.4% | Cape Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food exports, Cape Verde or Sub-Saharan Africa (IDA & IBRD countries)?
- Cape Verde, at 86.4% against 14.7% in Sub-Saharan Africa (IDA & IBRD countries) as of 2024.
- What is the difference in food exports between Cape Verde and Sub-Saharan Africa (IDA & IBRD countries)?
- 71.7%, with Cape Verde ahead.
- How many years of comparable data are there for Cape Verde and Sub-Saharan Africa (IDA & IBRD countries)?
- 27 years are reported by both, from 1978 to 2024.
- How do Cape Verde and Sub-Saharan Africa (IDA & IBRD countries) rank globally for food exports?
- Cape Verde ranks 14th and Sub-Saharan Africa (IDA & IBRD countries) ranks 14th of 196 countries.
- Where does this data come from?
- Comtrade database, United Nations (UN), publisher: UN Statistics Division, published as Food exports (% of merchandise exports). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise exports which is comprised of goods whose economic ownership is changed between a resident and a non-resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e.