Faroe Islands vs Sub-Saharan Africa (IDA & IBRD countries): Food exports
Food exports over time
- Faroe Islands
- Sub-Saharan Africa (IDA & IBRD countries)
How they compare
Faroe Islands currently reports 88.0% against 14.7% in Sub-Saharan Africa (IDA & IBRD countries), a difference of 73.3%.
That makes Faroe Islands's figure about 6.0 times Sub-Saharan Africa (IDA & IBRD countries)'s.
Across all 17 years both countries report, Faroe Islands has been ahead every year.
Faroe Islands ranks 13th and Sub-Saharan Africa (IDA & IBRD countries) ranks 14th of 196 countries.
Faroe Islands has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Faroe Islands | Sub-Saharan Africa (IDA & IBRD countries) | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 90.5% | 26.1% | 64.4% | Faroe Islands |
| 1980s | 89.2% | 18.6% | 70.6% | Faroe Islands |
| 1990s | 91.8% | 19.7% | 72.0% | Faroe Islands |
| 2000s | 90.5% | 14.9% | 75.5% | Faroe Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food exports, Faroe Islands or Sub-Saharan Africa (IDA & IBRD countries)?
- Faroe Islands, at 88.0% against 14.7% in Sub-Saharan Africa (IDA & IBRD countries) as of 2009.
- What is the difference in food exports between Faroe Islands and Sub-Saharan Africa (IDA & IBRD countries)?
- 73.3%, with Faroe Islands ahead.
- How many years of comparable data are there for Faroe Islands and Sub-Saharan Africa (IDA & IBRD countries)?
- 17 years are reported by both, from 1976 to 2009.
- How do Faroe Islands and Sub-Saharan Africa (IDA & IBRD countries) rank globally for food exports?
- Faroe Islands ranks 13th and Sub-Saharan Africa (IDA & IBRD countries) ranks 14th of 196 countries.
- Where does this data come from?
- Comtrade database, United Nations (UN), publisher: UN Statistics Division, published as Food exports (% of merchandise exports). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise exports which is comprised of goods whose economic ownership is changed between a resident and a non-resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e.