Greece vs Latvia: Food exports
Food exports over time
- Greece
- Latvia
How they compare
Latvia currently reports 22.1% against 21.7% in Greece, a difference of 0.4%.
The two have swapped places 5 times across 31 shared years of data; in 1994 it was Greece ahead.
Greece ranks 81st and Latvia ranks 79th of 196 countries.
Across the 4 decades both report, Greece averaged higher in 3 and Latvia in 1.
Head to head by decade
| Decade | Greece | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 28.5% | 12.1% | 16.4% | Greece |
| 2000s | 21.6% | 11.4% | 10.2% | Greece |
| 2010s | 19.0% | 18.5% | 0.4% | Greece |
| 2020s | 19.8% | 20.8% | 1.0% | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food exports, Greece or Latvia?
- Latvia, at 22.1% against 21.7% in Greece as of 2025.
- What is the difference in food exports between Greece and Latvia?
- 0.4%, with Latvia ahead.
- How many years of comparable data are there for Greece and Latvia?
- 31 years are reported by both, from 1994 to 2024.
- How do Greece and Latvia rank globally for food exports?
- Greece ranks 81st and Latvia ranks 79th of 196 countries.
- Where does this data come from?
- Comtrade database, United Nations (UN), publisher: UN Statistics Division, published as Food exports (% of merchandise exports). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise exports which is comprised of goods whose economic ownership is changed between a resident and a non-resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e.