Congo vs Jordan: Food imports (% of merchandise imports)

Congo
21.2%
in 2023
Jordan
20.7%
in 2024
Congo rank
59th
Jordan rank
62nd

Food imports (% of merchandise imports) over time

  • Congo
  • Jordan
0102030196219932024

How they compare

Congo currently reports 21.2% against 20.7% in Jordan, a difference of 0.5%.

The two have swapped places 7 times across 40 shared years of data; in 1964 it was Jordan ahead.

Congo ranks 59th and Jordan ranks 62nd of 196 countries.

Across the 7 decades both report, Congo averaged higher in 2 and Jordan in 5.

Head to head by decade

Decade Congo Jordan Difference Ahead
1960s 15.8% 30.1% 14.3% Jordan
1970s 19.0% 26.1% 7.1% Jordan
1980s 18.0% 19.2% 1.2% Jordan
1990s 22.6% 20.8% 1.8% Congo
2000s 7.5% 16.2% 8.7% Jordan
2010s 9.5% 18.2% 8.6% Jordan
2020s 27.2% 21.6% 5.6% Congo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food imports, Congo or Jordan?
Congo, at 21.2% against 20.7% in Jordan as of 2023.
What is the difference in food imports between Congo and Jordan?
0.5%, with Congo ahead.
How many years of comparable data are there for Congo and Jordan?
40 years are reported by both, from 1964 to 2023.
How do Congo and Jordan rank globally for food imports?
Congo ranks 59th and Jordan ranks 62nd of 196 countries.
Where does this data come from?
Comtrade database, United Nations (UN), publisher: UN Statistics Division, published as Food imports (% of merchandise imports). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Congo vs Jordan: Food imports. Statizoid, drawing on Comtrade database, United Nations (UN), publisher: UN Statistics Division. Retrieved 08 November 2026, from https://private-sector.statizoid.com/compare/food-imports-percent-of-merchandise-imports/congo-rep/jordan/

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About this data

Indicator
Food imports (% of merchandise imports)
Unit
% of merchandise imports
Source
Comtrade database, United Nations (UN), publisher: UN Statistics Division
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
243 places, 10,133 data points, 1962–2025
Last refreshed

Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise imports which is comprised of goods whose economic ownership is changed between a non-resident and a resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e.