Cyprus vs Sri Lanka: Food imports

Cyprus
15.3%
in 2024
Sri Lanka
15.3%
in 2024
Cyprus rank
98th
Sri Lanka rank
97th

Food imports over time

  • Cyprus
  • Sri Lanka
1020304050196219932024

How they compare

Sri Lanka currently reports 15.3% against 15.3% in Cyprus, a difference of 0.0%.

The two have swapped places 10 times across 47 shared years of data; in 1970 it was Sri Lanka ahead.

Cyprus ranks 98th and Sri Lanka ranks 97th of 196 countries.

Across the 6 decades both report, Cyprus averaged higher in 4 and Sri Lanka in 2.

Head to head by decade

Decade Cyprus Sri Lanka Difference Ahead
1970s 18.8% 40.8% 21.9% Sri Lanka
1980s 15.5% 17.3% 1.8% Sri Lanka
1990s 17.0% 16.3% 0.8% Cyprus
2000s 13.9% 13.3% 0.6% Cyprus
2010s 16.1% 12.7% 3.4% Cyprus
2020s 14.8% 14.7% 0.1% Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food imports, Cyprus or Sri Lanka?
Sri Lanka, at 15.3% against 15.3% in Cyprus as of 2024.
What is the difference in food imports between Cyprus and Sri Lanka?
0.0%, with Sri Lanka ahead.
How many years of comparable data are there for Cyprus and Sri Lanka?
47 years are reported by both, from 1970 to 2024.
How do Cyprus and Sri Lanka rank globally for food imports?
Cyprus ranks 98th and Sri Lanka ranks 97th of 196 countries.
Where does this data come from?
Comtrade database, United Nations (UN), publisher: UN Statistics Division, published as Food imports (% of merchandise imports). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Sri Lanka: Food imports. Statizoid, drawing on Comtrade database, United Nations (UN), publisher: UN Statistics Division. Retrieved 17 September 2026, from https://private-sector.statizoid.com/compare/food-imports-percent-of-merchandise-imports/cyprus/sri-lanka/

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About this data

Indicator
Food imports (% of merchandise imports)
Unit
% of merchandise imports
Source
Comtrade database, United Nations (UN), publisher: UN Statistics Division
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
243 places, 9,994 data points, 1962–2025
Last refreshed

Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise imports which is comprised of goods whose economic ownership is changed between a non-resident and a resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e.