Gambia vs Tuvalu: Food imports
Food imports over time
- Gambia
- Tuvalu
How they compare
Gambia currently reports 22.0% against 21.5% in Tuvalu, a difference of 0.5%.
The two have swapped places 1 time across 13 shared years of data; in 1977 it was Tuvalu ahead.
Gambia ranks 44th and Tuvalu ranks 47th of 196 countries.
Across the 4 decades both report, Gambia averaged higher in 2 and Tuvalu in 2.
Head to head by decade
| Decade | Gambia | Tuvalu | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 26.1% | 44.2% | 18.1% | Tuvalu |
| 1980s | 25.9% | 37.6% | 11.7% | Tuvalu |
| 1990s | 39.3% | 31.1% | 8.2% | Gambia |
| 2000s | 36.9% | 26.0% | 10.9% | Gambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food imports, Gambia or Tuvalu?
- Gambia, at 22.0% against 21.5% in Tuvalu as of 2024.
- What is the difference in food imports between Gambia and Tuvalu?
- 0.5%, with Gambia ahead.
- How many years of comparable data are there for Gambia and Tuvalu?
- 13 years are reported by both, from 1977 to 2008.
- How do Gambia and Tuvalu rank globally for food imports?
- Gambia ranks 44th and Tuvalu ranks 47th of 196 countries.
- Where does this data come from?
- Comtrade database, United Nations (UN), publisher: UN Statistics Division, published as Food imports (% of merchandise imports). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise imports which is comprised of goods whose economic ownership is changed between a non-resident and a resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e.