Food exports in Latin America & the Caribbean (IDA & IBRD countries)

Latin America & the Caribbean (IDA & IBRD countries): Food exports was 19.7% in 2025. ▼ Falling

Latest (2025)
19.7%
Change on year
down 20.0%
Rank
7th
of 46 groups
All-time high
50.9%
in 1967
All-time low
17.2%
in 2006
Years of data
62
1962–2025

Food exports in Latin America & the Caribbean (IDA & IBRD countries), 1962–2025

20304050196219932025

Source: Comtrade database, United Nations (UN), publisher: UN Statistics Division. Measured in % of merchandise exports.

Analysis

The most recent figure for food exports in Latin America & the Caribbean (IDA & IBRD countries) is 19.7%, measured in 2025.

The figure is down 20.0% on the previous year and down 17.3% over ten years.

Over the whole period, food exports in Latin America & the Caribbean (IDA & IBRD countries) peaked at 50.9% in 1967 and was at its lowest, 17.2%, in 2006.

Latin America & the Caribbean (IDA & IBRD countries) ranks 7th of 46 groups on this measure, in the top quarter.

The long-run direction has been consistently falling across the 62 years of available data.

Food exports in Latin America & the Caribbean (IDA & IBRD countries), year by year

Annual values for Food exports (% of merchandise exports) in Latin America & the Caribbean (IDA & IBRD countries), 1962 to 2025.
Year % of merchandise exports Change
1962 46.2%
1963 44.9% -2.9%
1964 50.4% +12.1%
1965 50.0% -0.7%
1966 48.9% -2.2%
1967 50.9% +4.2%
1968 48.4% -5.0%
1969 46.4% -4.1%
1970 46.7% +0.6%
1971 46.4% -0.6%
1972 47.3% +2.1%
1973 42.2% -10.9%
1974 39.9% -5.3%
1975 39.4% -1.4%
1976 41.1% +4.4%
1977 42.3% +2.9%
1978 39.0% -7.9%
1979 35.0% -10.2%
1980 29.1% -16.9%
1981 27.1% -6.9%
1982 25.8% -4.8%
1983 26.5% +2.6%
1984 26.4% -0.4%
1985 26.0% -1.3%
1986 30.5% +17.2%
1987 26.9% -11.8%
1990 17.8% -33.6%
1991 18.6% +4.0%
1992 19.3% +4.1%
1993 20.8% +7.5%
1994 22.4% +8.0%
1995 22.6% +0.7%
1996 22.2% -1.5%
1997 22.6% +1.5%
1998 22.6% +0.0%
1999 21.0% -6.9%
2000 17.8% -15.1%
2001 19.4% +8.8%
2002 19.3% -0.4%
2003 19.8% +2.5%
2004 18.9% -4.7%
2005 17.9% -5.5%
2006 17.2% -3.7%
2007 18.4% +6.9%
2008 18.1% -1.5%
2009 20.8% +14.7%
2010 19.0% -8.9%
2011 19.2% +1.1%
2012 19.1% -0.1%
2013 20.2% +5.3%
2014 21.9% +8.5%
2015 23.8% +9.0%
2016 24.7% +3.7%
2017 23.8% -3.5%
2018 22.8% -4.2%
2019 23.8% +4.1%
2020 25.9% +8.8%
2021 22.8% -12.0%
2022 23.6% +3.6%
2023 24.3% +3.0%
2024 24.6% +1.5%
2025 19.7% -20.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 48.3% 44.9% 50.9% 8
1970s 41.9% 35.0% 47.3% 10
1980s 27.3% 25.8% 30.5% 8
1990s 21.0% 17.8% 22.6% 10
2000s 18.8% 17.2% 20.8% 10
2010s 21.8% 19.0% 24.7% 10
2020s 23.5% 19.7% 25.9% 6

Countries ranked near Latin America & the Caribbean (IDA & IBRD countries)

  1. 4 Kiribati 97.2% compare
  2. 5 Belize 95.3% compare
  3. 6 Maldives 94.4% compare
  4. 7 Somalia 93.7% compare
  5. 8 Greenland 92.3% compare
  6. 9 Gambia 90.7% compare
  7. 10 Malawi 90.2% compare

See the full ranking of 242 places →

More private sector data for Latin America & the Caribbean (IDA & IBRD countries)

All data for Latin America & the Caribbean (IDA & IBRD countries) →

Frequently asked questions

What is food exports in Latin America & the Caribbean (IDA & IBRD countries)?
Food exports in Latin America & the Caribbean (IDA & IBRD countries) was 19.7% in 2025, according to Comtrade database, United Nations (UN), publisher: UN Statistics Division.
What is the highest food exports recorded in Latin America & the Caribbean (IDA & IBRD countries)?
The highest recorded value was 50.9% in 1967.
What is the lowest food exports recorded in Latin America & the Caribbean (IDA & IBRD countries)?
The lowest recorded value was 17.2% in 2006.
How does Latin America & the Caribbean (IDA & IBRD countries) rank for food exports?
Latin America & the Caribbean (IDA & IBRD countries) ranks 7th out of 46 groups with data for 2025.
Is food exports rising or falling in Latin America & the Caribbean (IDA & IBRD countries)?
Over the last ten years it is down 17.3%. The long-run trend across the full record is falling.
Where does this Latin America & the Caribbean (IDA & IBRD countries) data come from?
The figures come from Comtrade database, United Nations (UN), publisher: UN Statistics Division, published as part of Food exports (% of merchandise exports). Statizoid updates them automatically from the source API.

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Food exports in Latin America & the Caribbean (IDA & IBRD countries). Statizoid, drawing on Comtrade database, United Nations (UN), publisher: UN Statistics Division. Retrieved 18 September 2026, from https://private-sector.statizoid.com/stat/food-exports-percent-of-merchandise-exports/latin-america-and-the-caribbean-ida-and-ibrd-countries/

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About this data

Indicator
Food exports (% of merchandise exports)
Unit
% of merchandise exports
Source
Comtrade database, United Nations (UN), publisher: UN Statistics Division
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
242 places, 9,957 data points, 1962–2025
Last refreshed

Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise exports which is comprised of goods whose economic ownership is changed between a resident and a non-resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e.