Food exports in Turks and Caicos Islands

Turks and Caicos Islands: Food exports was 15.9% in 2012. ▼ Falling

Latest (2012)
15.9%
Change on year
up 7.3%
World rank
103rd
of 196 countries
All-time high
57.1%
in 2001
All-time low
14.9%
in 2011
Years of data
13
1999–2012

Food exports in Turks and Caicos Islands, 1999–2012

1020304050601999200520121999: 43 % of merchandise exports2000: 20.2 % of merchandise exports2001: 57.1 % of merchandise exports2002: 50.8 % of merchandise exports2003: 28.7 % of merchandise exports2004: 33.3 % of merchandise exports2005: 47.2 % of merchandise exports2006: 38.5 % of merchandise exports2007: 35.5 % of merchandise exports2008: 18.8 % of merchandise exports2009: 21.2 % of merchandise exports2011: 14.9 % of merchandise exports2012: 15.9 % of merchandise exports

Source: Comtrade database, United Nations (UN), publisher: UN Statistics Division. Measured in % of merchandise exports.

Analysis

In 2012, food exports in Turks and Caicos Islands stood at 15.9%.

That represents a change of up 7.3% on the previous year and down 68.6% over ten years.

Over the whole period, food exports in Turks and Caicos Islands peaked at 57.1% in 2001 and was at its lowest, 14.9%, in 2011.

That places Turks and Caicos Islands 103rd out of 196 countries with data for 2012, putting it in the middle of the range.

The long-run direction has been consistently falling across the 13 years of available data.

Food exports in Turks and Caicos Islands, year by year

Annual values for Food exports (% of merchandise exports) in Turks and Caicos Islands, 1999 to 2012.
Year % of merchandise exports Change
1999 43.0%
2000 20.2% -53.0%
2001 57.1% +182.5%
2002 50.8% -11.1%
2003 28.7% -43.5%
2004 33.3% +16.1%
2005 47.2% +41.8%
2006 38.5% -18.4%
2007 35.5% -7.7%
2008 18.8% -47.2%
2009 21.2% +13.0%
2011 14.9% -30.0%
2012 15.9% +7.3%

Turks and Caicos Islands compared with similar countries

  • Turks and Caicos Islands's 15.9% is above the median for high income countries, which is 11.5%, 1.4× the median. (71 countries reporting)
  • Turks and Caicos Islands's 15.9% is below the median for Latin America & Caribbean, which is 32.3%, 49% of the median. (37 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 43.0% 43.0% 43.0% 1
2000s 35.1% 18.8% 57.1% 10
2010s 15.4% 14.9% 15.9% 2

Countries ranked near Turks and Caicos Islands

  1. 100 Haiti 16.4% compare
  2. 101 Netherlands 16.4% compare
  3. 102 Chad 16.2%
  4. 104 French Polynesia 15.8% compare
  5. 105 Cambodia 15.2% compare
  6. 106 Croatia 15.2% compare

See the full ranking of 242 places →

More private sector data for Turks and Caicos Islands

All data for Turks and Caicos Islands →

Frequently asked questions

What is food exports in Turks and Caicos Islands?
Food exports in Turks and Caicos Islands was 15.9% in 2012, according to Comtrade database, United Nations (UN), publisher: UN Statistics Division.
What is the highest food exports recorded in Turks and Caicos Islands?
The highest recorded value was 57.1% in 2001.
What is the lowest food exports recorded in Turks and Caicos Islands?
The lowest recorded value was 14.9% in 2011.
How does Turks and Caicos Islands rank for food exports?
Turks and Caicos Islands ranks 103rd out of 196 countries with data for 2012.
Is food exports rising or falling in Turks and Caicos Islands?
Over the last ten years it is down 68.6%. The long-run trend across the full record is falling.
Where does this Turks and Caicos Islands data come from?
The figures come from Comtrade database, United Nations (UN), publisher: UN Statistics Division, published as part of Food exports (% of merchandise exports). Statizoid updates them automatically from the source API.

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Food exports in Turks and Caicos Islands. Statizoid, drawing on Comtrade database, United Nations (UN), publisher: UN Statistics Division. Retrieved 15 September 2026, from https://private-sector.statizoid.com/stat/food-exports-percent-of-merchandise-exports/turks-and-caicos-islands/

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About this data

Indicator
Food exports (% of merchandise exports)
Unit
% of merchandise exports
Source
Comtrade database, United Nations (UN), publisher: UN Statistics Division
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
242 places, 9,957 data points, 1962–2025
Last refreshed

Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise exports which is comprised of goods whose economic ownership is changed between a resident and a non-resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e.