Kiribati vs Latin America & Caribbean: Food exports
Food exports over time
- Kiribati
- Latin America & Caribbean
How they compare
Kiribati currently reports 97.2% against 24.7% in Latin America & Caribbean, a difference of 72.5%.
That makes Kiribati's figure about 3.9 times Latin America & Caribbean's.
The two have swapped places 1 time across 38 shared years of data; in 1973 it was Latin America & Caribbean ahead.
Kiribati ranks 4th and Latin America & Caribbean ranks 4th of 196 countries.
Across the 6 decades both report, Kiribati averaged higher in 5 and Latin America & Caribbean in 1.
Head to head by decade
| Decade | Kiribati | Latin America & Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 11.4% | 40.0% | 28.5% | Latin America & Caribbean |
| 1980s | 98.7% | 27.6% | 71.2% | Kiribati |
| 1990s | 88.9% | 21.0% | 67.9% | Kiribati |
| 2000s | 77.7% | 18.8% | 58.9% | Kiribati |
| 2010s | 75.0% | 21.6% | 53.4% | Kiribati |
| 2020s | 90.7% | 24.3% | 66.3% | Kiribati |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food exports, Kiribati or Latin America & Caribbean?
- Kiribati, at 97.2% against 24.7% in Latin America & Caribbean as of 2021.
- What is the difference in food exports between Kiribati and Latin America & Caribbean?
- 72.5%, with Kiribati ahead.
- How many years of comparable data are there for Kiribati and Latin America & Caribbean?
- 38 years are reported by both, from 1973 to 2021.
- How do Kiribati and Latin America & Caribbean rank globally for food exports?
- Kiribati ranks 4th and Latin America & Caribbean ranks 4th of 196 countries.
- Where does this data come from?
- Comtrade database, United Nations (UN), publisher: UN Statistics Division, published as Food exports (% of merchandise exports). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise exports which is comprised of goods whose economic ownership is changed between a resident and a non-resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e.