Food exports in Haiti

Haiti: Food exports was 16.4% in 2016. ▼ Falling

Latest (2016)
16.4%
Change on year
up 23.5%
World rank
100th
of 196 countries
All-time high
53.7%
in 1971
All-time low
13.3%
in 2014
Years of data
23
1970–2016

Food exports in Haiti, 1970–2016

10203040501970199320161970: 51.7 % of merchandise exports1971: 53.7 % of merchandise exports1972: 51.7 % of merchandise exports1973: 52.6 % of merchandise exports1974: 45 % of merchandise exports1975: 42.3 % of merchandise exports1976: 44.6 % of merchandise exports1977: 50.8 % of merchandise exports1978: 48.4 % of merchandise exports1979: 35.7 % of merchandise exports1981: 29.5 % of merchandise exports1988: 22 % of merchandise exports1989: 27.2 % of merchandise exports1990: 13.9 % of merchandise exports1991: 14.6 % of merchandise exports1992: 16.6 % of merchandise exports1993: 13.8 % of merchandise exports1994: 24.4 % of merchandise exports1995: 37.5 % of merchandise exports1996: 22.3 % of merchandise exports1997: 15.5 % of merchandise exports2014: 13.3 % of merchandise exports2016: 16.4 % of merchandise exports

Source: Comtrade database, United Nations (UN), publisher: UN Statistics Division. Measured in % of merchandise exports.

Analysis

Haiti recorded 16.4% for food exports in 2016.

That represents a change of up 23.5% on the previous year.

Over the whole period, food exports in Haiti peaked at 53.7% in 1971 and was at its lowest, 13.3%, in 2014.

That places Haiti 100th out of 196 countries with data for 2016, putting it in the middle of the range.

The long-run direction has been consistently falling across the 23 years of available data.

Food exports in Haiti, year by year

Annual values for Food exports (% of merchandise exports) in Haiti, 1970 to 2016.
Year % of merchandise exports Change
1970 51.7%
1971 53.7% +3.9%
1972 51.7% -3.9%
1973 52.6% +1.7%
1974 45.0% -14.3%
1975 42.3% -6.1%
1976 44.6% +5.4%
1977 50.8% +13.9%
1978 48.4% -4.8%
1979 35.7% -26.2%
1981 29.5% -17.4%
1988 22.0% -25.5%
1989 27.2% +23.9%
1990 13.9% -48.9%
1991 14.6% +4.9%
1992 16.6% +13.9%
1993 13.8% -16.7%
1994 24.4% +76.6%
1995 37.5% +53.4%
1996 22.3% -40.4%
1997 15.5% -30.8%
2014 13.3% -13.9%
2016 16.4% +23.5%

Averages by decade

DecadeAverage LowestHighest Years
1970s 47.6% 35.7% 53.7% 10
1980s 26.2% 22.0% 29.5% 3
1990s 19.8% 13.8% 37.5% 8
2010s 14.9% 13.3% 16.4% 2

Countries ranked near Haiti

  1. 97 Denmark 17.1% compare
  2. 98 Montenegro 16.8% compare
  3. 99 Belarus 16.6% compare
  4. 101 Netherlands 16.4% compare
  5. 102 Chad 16.2% compare
  6. 103 Turks and Caicos Islands 15.9% compare

See the full ranking of 242 places →

More private sector data for Haiti

All data for Haiti →

Frequently asked questions

What is food exports in Haiti?
Food exports in Haiti was 16.4% in 2016, according to Comtrade database, United Nations (UN), publisher: UN Statistics Division.
What is the highest food exports recorded in Haiti?
The highest recorded value was 53.7% in 1971.
What is the lowest food exports recorded in Haiti?
The lowest recorded value was 13.3% in 2014.
How does Haiti rank for food exports?
Haiti ranks 100th out of 196 countries with data for 2016.
Where does this Haiti data come from?
The figures come from Comtrade database, United Nations (UN), publisher: UN Statistics Division, published as part of Food exports (% of merchandise exports). Statizoid updates them automatically from the source API.

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Food exports in Haiti. Statizoid, drawing on Comtrade database, United Nations (UN), publisher: UN Statistics Division. Retrieved 12 September 2026, from https://private-sector.statizoid.com/stat/food-exports-percent-of-merchandise-exports/haiti/

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About this data

Indicator
Food exports (% of merchandise exports)
Unit
% of merchandise exports
Source
Comtrade database, United Nations (UN), publisher: UN Statistics Division
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
242 places, 9,957 data points, 1962–2025
Last refreshed

Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise exports which is comprised of goods whose economic ownership is changed between a resident and a non-resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e.