Food exports in Singapore

Singapore: Food exports was 2.8% in 2024. ◆ Volatile

Latest (2024)
2.8%
Change on year
down 3.1%
World rank
172nd
of 196 countries
All-time high
20.1%
in 1963
All-time low
1.4%
in 2006
Years of data
62
1962–2024

Food exports in Singapore, 1962–2024

05101520196219932024

Source: Comtrade database, United Nations (UN), publisher: UN Statistics Division. Measured in % of merchandise exports.

Analysis

The most recent figure for food exports in Singapore is 2.8%, measured in 2024.

Compared with earlier readings it is down 3.1% on the previous year and up 9.5% over ten years.

Over the whole period, food exports in Singapore peaked at 20.1% in 1963 and was at its lowest, 1.4%, in 2006.

That places Singapore 172nd out of 196 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food exports in Singapore, year by year

Annual values for Food exports (% of merchandise exports) in Singapore, 1962 to 2024.
Year % of merchandise exports Change
1962 17.9%
1963 20.1% +12.1%
1964 18.4% -8.4%
1965 18.2% -1.0%
1966 17.2% -5.7%
1967 18.4% +7.2%
1968 17.6% -4.3%
1969 14.8% -16.3%
1970 16.4% +11.0%
1971 15.5% -5.6%
1972 12.6% -18.2%
1973 9.5% -24.9%
1974 8.6% -9.2%
1975 9.5% +10.3%
1976 7.8% -17.6%
1977 9.9% +25.7%
1978 9.4% -4.5%
1979 8.8% -6.9%
1980 8.1% -7.4%
1981 7.3% -9.8%
1982 7.7% +5.6%
1983 6.4% -17.5%
1984 9.2% +44.1%
1985 8.1% -12.1%
1986 8.0% -1.0%
1987 6.6% -17.3%
1989 5.8% -12.9%
1990 5.2% -9.4%
1991 5.6% +7.3%
1992 5.6% -0.1%
1993 5.0% -10.5%
1994 4.5% -10.0%
1995 3.9% -12.2%
1996 3.6% -8.2%
1997 3.5% -2.8%
1998 3.4% -3.8%
1999 2.8% -17.2%
2000 2.2% -20.0%
2001 2.3% +1.6%
2002 2.3% +0.1%
2003 1.9% -15.3%
2004 1.8% -6.1%
2005 1.5% -19.2%
2006 1.4% -3.3%
2007 1.6% +10.6%
2008 1.7% +8.2%
2009 1.9% +14.6%
2010 1.9% -0.1%
2011 2.1% +8.3%
2012 2.1% +0.5%
2013 2.3% +8.4%
2014 2.5% +10.6%
2015 2.8% +11.5%
2016 2.9% +1.9%
2017 2.6% -9.5%
2018 3.2% +24.6%
2019 3.5% +8.5%
2020 3.4% -2.7%
2021 3.2% -8.1%
2022 2.9% -9.3%
2023 2.9% +0.4%
2024 2.8% -3.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 17.8% 14.8% 20.1% 8
1970s 10.8% 7.8% 16.4% 10
1980s 7.5% 5.8% 9.2% 9
1990s 4.3% 2.8% 5.6% 10
2000s 1.9% 1.4% 2.3% 10
2010s 2.6% 1.9% 3.5% 10
2020s 3.0% 2.8% 3.4% 5

Countries ranked near Singapore

  1. 169 Tuvalu 3.2% compare
  2. 170 Finland 3.1% compare
  3. 171 United Arab Emirates 2.9% compare
  4. 173 Switzerland 2.5% compare
  5. 174 China 2.4% compare
  6. 175 Saudi Arabia 1.9% compare

See the full ranking of 242 places →

More private sector data for Singapore

All data for Singapore →

Frequently asked questions

What is food exports in Singapore?
Food exports in Singapore was 2.8% in 2024, according to Comtrade database, United Nations (UN), publisher: UN Statistics Division.
What is the highest food exports recorded in Singapore?
The highest recorded value was 20.1% in 1963.
What is the lowest food exports recorded in Singapore?
The lowest recorded value was 1.4% in 2006.
How does Singapore rank for food exports?
Singapore ranks 172nd out of 196 countries with data for 2024.
Is food exports rising or falling in Singapore?
Over the last ten years it is up 9.5%. The long-run trend across the full record is volatile.
Where does this Singapore data come from?
The figures come from Comtrade database, United Nations (UN), publisher: UN Statistics Division, published as part of Food exports (% of merchandise exports). Statizoid updates them automatically from the source API.

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Food exports in Singapore. Statizoid, drawing on Comtrade database, United Nations (UN), publisher: UN Statistics Division. Retrieved 13 September 2026, from https://private-sector.statizoid.com/stat/food-exports-percent-of-merchandise-exports/singapore/

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About this data

Indicator
Food exports (% of merchandise exports)
Unit
% of merchandise exports
Source
Comtrade database, United Nations (UN), publisher: UN Statistics Division
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
242 places, 9,957 data points, 1962–2025
Last refreshed

Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise exports which is comprised of goods whose economic ownership is changed between a resident and a non-resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e.