Food imports in Madagascar

Madagascar: Food imports was 18.4% in 2024. ▲ Rising

Latest (2024)
18.4%
Change on year
up 1.5%
World rank
75th
of 196 countries
All-time high
21.8%
in 1974
All-time low
8.5%
in 1980
Years of data
59
1962–2024

Food imports in Madagascar, 1962–2024

05101520196219932024

Source: Comtrade database, United Nations (UN), publisher: UN Statistics Division. Measured in % of merchandise imports.

Analysis

In 2024, food imports in Madagascar stood at 18.4%.

The figure is up 1.5% on the previous year and up 14.7% over ten years.

Over the whole period, food imports in Madagascar peaked at 21.8% in 1974 and was at its lowest, 8.5%, in 1980.

Madagascar ranks 75th of 196 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 59 years of available data.

Food imports in Madagascar, year by year

Annual values for Food imports (% of merchandise imports) in Madagascar, 1962 to 2024.
Year % of merchandise imports Change
1962 14.0%
1963 13.5% -3.3%
1964 13.4% -0.9%
1965 19.7% +46.7%
1966 14.6% -25.5%
1967 11.4% -21.9%
1968 11.2% -1.7%
1969 13.5% +19.8%
1970 12.4% -7.8%
1971 15.1% +21.6%
1972 13.8% -9.0%
1973 18.4% +34.0%
1974 21.8% +18.4%
1975 14.2% -34.8%
1976 14.0% -1.2%
1977 14.5% +3.6%
1978 16.9% +16.3%
1979 15.1% -10.7%
1980 8.5% -43.4%
1981 14.1% +64.9%
1982 16.2% +15.0%
1983 20.0% +23.5%
1984 12.1% -39.6%
1985 12.6% +4.2%
1990 11.2% -11.1%
1991 11.2% +0.5%
1992 13.4% +19.2%
1993 14.0% +4.4%
1994 15.3% +9.5%
1995 16.3% +6.2%
1996 11.4% -29.8%
1997 15.2% +33.0%
1998 14.4% -5.1%
1999 13.7% -5.1%
2000 13.2% -3.6%
2001 14.4% +9.2%
2002 15.9% +10.9%
2003 18.3% +14.9%
2004 14.6% -20.4%
2005 15.4% +5.3%
2006 14.5% -5.6%
2007 15.3% +5.5%
2008 10.5% -31.2%
2009 10.6% +0.8%
2010 13.5% +27.5%
2011 17.9% +31.8%
2012 16.0% -10.4%
2013 17.2% +7.4%
2014 16.0% -6.9%
2015 14.1% -11.8%
2016 15.5% +9.7%
2017 19.9% +28.8%
2018 17.2% -13.8%
2019 16.5% -3.9%
2020 20.3% +23.0%
2021 21.5% +5.9%
2022 19.2% -10.9%
2023 18.1% -5.6%
2024 18.4% +1.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 13.9% 11.2% 19.7% 8
1970s 15.6% 12.4% 21.8% 10
1980s 13.9% 8.5% 20.0% 6
1990s 13.6% 11.2% 16.3% 10
2000s 14.3% 10.5% 18.3% 10
2010s 16.4% 13.5% 19.9% 10
2020s 19.5% 18.1% 21.5% 5

Countries ranked near Madagascar

  1. 72 Lebanon 18.5% compare
  2. 73 Macau, China 18.5% compare
  3. 74 Venezuela, Bolivarian Republic of 18.4% compare
  4. 76 Bosnia and Herzegovina 18.2% compare
  5. 77 Nepal 18.0% compare
  6. 78 Latvia 17.9% compare

See the full ranking of 243 places →

More private sector data for Madagascar

All data for Madagascar →

Frequently asked questions

What is food imports in Madagascar?
Food imports in Madagascar was 18.4% in 2024, according to Comtrade database, United Nations (UN), publisher: UN Statistics Division.
What is the highest food imports recorded in Madagascar?
The highest recorded value was 21.8% in 1974.
What is the lowest food imports recorded in Madagascar?
The lowest recorded value was 8.5% in 1980.
How does Madagascar rank for food imports?
Madagascar ranks 75th out of 196 countries with data for 2024.
Is food imports rising or falling in Madagascar?
Over the last ten years it is up 14.7%. The long-run trend across the full record is rising.
Where does this Madagascar data come from?
The figures come from Comtrade database, United Nations (UN), publisher: UN Statistics Division, published as part of Food imports (% of merchandise imports). Statizoid updates them automatically from the source API.

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Food imports in Madagascar. Statizoid, drawing on Comtrade database, United Nations (UN), publisher: UN Statistics Division. Retrieved 10 September 2026, from https://private-sector.statizoid.com/stat/food-imports-percent-of-merchandise-imports/madagascar/

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About this data

Indicator
Food imports (% of merchandise imports)
Unit
% of merchandise imports
Source
Comtrade database, United Nations (UN), publisher: UN Statistics Division
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
243 places, 9,994 data points, 1962–2025
Last refreshed

Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise imports which is comprised of goods whose economic ownership is changed between a non-resident and a resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e.