Food imports in North America

North America: Food imports was 7.3% in 2024. ◆ Volatile

Latest (2024)
7.3%
Change on year
up 3.4%
Rank
45th
of 47 groups
All-time high
21.8%
in 1963
All-time low
4.1%
in 2000
Years of data
62
1962–2024

Food imports in North America, 1962–2024

5101520196219932024

Source: Comtrade database, United Nations (UN), publisher: UN Statistics Division. Measured in % of merchandise imports.

Analysis

In 2024, food imports in North America stood at 7.3%.

Compared with earlier readings it is up 3.4% on the previous year and up 24.2% over ten years.

Over the whole period, food imports in North America peaked at 21.8% in 1963 and was at its lowest, 4.1%, in 2000.

North America ranks 45th of 47 groups on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food imports in North America, year by year

Annual values for Food imports (% of merchandise imports) in North America, 1962 to 2024.
Year % of merchandise imports Change
1962 21.7%
1963 21.8% +0.4%
1964 20.6% -5.3%
1965 18.1% -12.3%
1966 17.2% -4.7%
1967 16.7% -3.0%
1968 15.5% -7.2%
1969 14.1% -8.8%
1970 15.0% +5.8%
1971 13.5% -9.7%
1972 12.8% -5.4%
1973 13.0% +1.9%
1974 10.8% -17.1%
1975 10.4% -3.2%
1976 9.9% -5.5%
1977 9.7% -1.8%
1978 9.4% -3.1%
1979 8.9% -5.3%
1980 8.1% -8.8%
1981 7.6% -6.1%
1982 7.8% +3.1%
1983 7.7% -1.6%
1984 7.1% -8.3%
1985 6.9% -3.0%
1986 7.0% +1.9%
1987 6.4% -8.3%
1989 5.7% -10.9%
1990 5.9% +2.5%
1991 6.0% +2.2%
1992 5.8% -2.8%
1993 5.5% -5.9%
1994 5.2% -5.2%
1995 4.9% -5.0%
1996 5.1% +2.7%
1997 5.1% +0.2%
1998 5.0% -1.7%
1999 4.7% -5.7%
2000 4.1% -12.6%
2001 4.5% +9.3%
2002 4.8% +7.4%
2003 4.9% +1.7%
2004 4.6% -6.3%
2005 4.4% -3.6%
2006 4.4% +0.1%
2007 4.6% +4.5%
2008 4.7% +1.8%
2009 5.8% +23.4%
2010 5.3% -9.0%
2011 5.4% +1.3%
2012 5.4% +0.1%
2013 5.6% +4.6%
2014 5.9% +4.5%
2015 6.2% +5.7%
2016 6.5% +4.6%
2017 6.4% -1.0%
2018 6.3% -2.4%
2019 6.5% +3.6%
2020 7.2% +10.6%
2021 6.9% -3.4%
2022 6.9% -0.4%
2023 7.1% +2.0%
2024 7.3% +3.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 18.2% 14.1% 21.8% 8
1970s 11.3% 8.9% 15.0% 10
1980s 7.1% 5.7% 8.1% 9
1990s 5.3% 4.7% 6.0% 10
2000s 4.7% 4.1% 5.8% 10
2010s 5.9% 5.3% 6.5% 10
2020s 7.1% 6.9% 7.3% 5

Countries ranked near North America

  1. 42 Rwanda 22.4% compare
  2. 43 Solomon Islands 22.2% compare
  3. 44 Gambia 22.0% compare
  4. 45 Cameroon 21.7% compare
  5. 46 Libya 21.6% compare
  6. 47 Tuvalu 21.5% compare
  7. 48 Bermuda 21.5% compare

See the full ranking of 243 places →

More private sector data for North America

All data for North America →

Frequently asked questions

What is food imports in North America?
Food imports in North America was 7.3% in 2024, according to Comtrade database, United Nations (UN), publisher: UN Statistics Division.
What is the highest food imports recorded in North America?
The highest recorded value was 21.8% in 1963.
What is the lowest food imports recorded in North America?
The lowest recorded value was 4.1% in 2000.
How does North America rank for food imports?
North America ranks 45th out of 47 groups with data for 2024.
Is food imports rising or falling in North America?
Over the last ten years it is up 24.2%. The long-run trend across the full record is volatile.
Where does this North America data come from?
The figures come from Comtrade database, United Nations (UN), publisher: UN Statistics Division, published as part of Food imports (% of merchandise imports). Statizoid updates them automatically from the source API.

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Food imports in North America. Statizoid, drawing on Comtrade database, United Nations (UN), publisher: UN Statistics Division. Retrieved 15 September 2026, from https://private-sector.statizoid.com/stat/food-imports-percent-of-merchandise-imports/north-america/

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About this data

Indicator
Food imports (% of merchandise imports)
Unit
% of merchandise imports
Source
Comtrade database, United Nations (UN), publisher: UN Statistics Division
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
243 places, 9,994 data points, 1962–2025
Last refreshed

Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise imports which is comprised of goods whose economic ownership is changed between a non-resident and a resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e.