Food exports in Iceland

Iceland: Food exports was 46.9% in 2025. ▼ Falling

Latest (2025)
46.9%
Change on year
up 6.7%
World rank
42nd
of 196 countries
All-time high
95.3%
in 1965
All-time low
38.2%
in 2008
Years of data
64
1962–2025

Food exports in Iceland, 1962–2025

020406080100196219932025

Source: Comtrade database, United Nations (UN), publisher: UN Statistics Division. Measured in % of merchandise exports.

Analysis

Iceland recorded 46.9% for food exports in 2025.

That represents a change of up 6.7% on the previous year and up 4.3% over ten years.

Over the whole period, food exports in Iceland peaked at 95.3% in 1965 and was at its lowest, 38.2%, in 2008.

Iceland ranks 42nd of 196 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Food exports in Iceland, year by year

Annual values for Food exports (% of merchandise exports) in Iceland, 1962 to 2025.
Year % of merchandise exports Change
1962 93.9%
1963 94.0% +0.1%
1964 93.8% -0.2%
1965 95.3% +1.6%
1966 93.6% -1.7%
1967 92.5% -1.2%
1968 91.1% -1.4%
1969 85.2% -6.5%
1970 80.0% -6.2%
1971 86.1% +7.7%
1972 75.8% -12.1%
1973 75.9% +0.2%
1974 76.9% +1.4%
1975 80.6% +4.8%
1976 74.7% -7.3%
1977 76.8% +2.8%
1978 79.6% +3.7%
1979 78.0% -2.0%
1980 77.5% -0.6%
1981 80.5% +3.8%
1982 77.8% -3.3%
1983 71.1% -8.7%
1984 70.6% -0.6%
1985 77.9% +10.3%
1986 79.9% +2.6%
1987 79.3% -0.8%
1988 74.7% -5.8%
1989 74.7% -0.0%
1990 79.8% +6.8%
1991 83.6% +4.8%
1992 83.0% -0.8%
1993 82.1% -1.1%
1994 79.1% -3.7%
1995 75.5% -4.5%
1996 76.3% +1.0%
1997 74.2% -2.6%
1998 75.1% +1.2%
1999 69.6% -7.3%
2000 65.2% -6.3%
2001 63.6% -2.5%
2002 64.4% +1.2%
2003 64.1% -0.4%
2004 62.1% -3.1%
2005 58.5% -5.9%
2006 53.0% -9.4%
2007 43.2% -18.5%
2008 38.2% -11.5%
2009 43.5% +13.8%
2010 41.4% -4.8%
2011 42.6% +3.0%
2012 44.6% +4.7%
2013 47.0% +5.3%
2014 43.8% -6.6%
2015 45.0% +2.6%
2016 47.2% +5.0%
2017 42.6% -9.8%
2018 44.3% +3.9%
2019 46.8% +5.6%
2020 50.8% +8.7%
2021 46.0% -9.5%
2022 41.5% -9.6%
2023 44.6% +7.5%
2024 44.0% -1.5%
2025 46.9% +6.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 92.4% 85.2% 95.3% 8
1970s 78.4% 74.7% 86.1% 10
1980s 76.4% 70.6% 80.5% 10
1990s 77.8% 69.6% 83.6% 10
2000s 55.6% 38.2% 65.2% 10
2010s 44.5% 41.4% 47.2% 10
2020s 45.6% 41.5% 50.8% 6

Countries ranked near Iceland

  1. 39 Argentina 49.0% compare
  2. 40 Guatemala 47.5% compare
  3. 41 Côte d'Ivoire 47.2% compare
  4. 43 Burundi 46.0% compare
  5. 44 Georgia 45.9% compare
  6. 45 Sierra Leone 45.6% compare

See the full ranking of 242 places →

More private sector data for Iceland

All data for Iceland →

Frequently asked questions

What is food exports in Iceland?
Food exports in Iceland was 46.9% in 2025, according to Comtrade database, United Nations (UN), publisher: UN Statistics Division.
What is the highest food exports recorded in Iceland?
The highest recorded value was 95.3% in 1965.
What is the lowest food exports recorded in Iceland?
The lowest recorded value was 38.2% in 2008.
How does Iceland rank for food exports?
Iceland ranks 42nd out of 196 countries with data for 2025.
Is food exports rising or falling in Iceland?
Over the last ten years it is up 4.3%. The long-run trend across the full record is falling.
Where does this Iceland data come from?
The figures come from Comtrade database, United Nations (UN), publisher: UN Statistics Division, published as part of Food exports (% of merchandise exports). Statizoid updates them automatically from the source API.

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Food exports in Iceland. Statizoid, drawing on Comtrade database, United Nations (UN), publisher: UN Statistics Division. Retrieved 11 September 2026, from https://private-sector.statizoid.com/stat/food-exports-percent-of-merchandise-exports/iceland/

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About this data

Indicator
Food exports (% of merchandise exports)
Unit
% of merchandise exports
Source
Comtrade database, United Nations (UN), publisher: UN Statistics Division
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
242 places, 9,957 data points, 1962–2025
Last refreshed

Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise exports which is comprised of goods whose economic ownership is changed between a resident and a non-resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e.